Calzone. Calzone dough for the bread machine gets rolled out and stuffed with pizza sauce, sausage and cheese. Or stuff it with whatever you like. Calzone is a folded Italian pizza which, by the sheer nature of its shape, is far more portable than a normal pizza and looks a bit like a Cornish pasty or turnover.
Inside of the bread dough, the calzone is filled with cheeses, meats, vegetables, and sometimes sauce.
A calzone is an oven-baked, folded pizza that has sealed edges so all the good stuff stays in!
Anything that goes on a pizza can go into a calzone!
Vous pouvez avoir Calzone using 5 ingrédients et 4 pas. Voici comment cuisiner ça.
Ingrédients de Calzone
- C'est de Pâte à pizza « maison ».
- Préparez de petit bocal de sauce tomate.
- Préparez de tranche de jambon.
- Vous avez besoin de poignées de gruyère râpé.
- C'est de olives noires.
The pizza fillings are placed on one half of the circular shaped pizza dough. The dough is then folded over, crimped, coated with an egg wash or a brush of olive oil and baked in the oven.. Find the best Calzones near you on Yelp - see all Calzones open now. After all, a calzone uses pizza dough and begins as a flat, pliable circle, only diverging when toppings are added to just half.
Calzone étape par étape
- Étaler la pâte à pizza..
- Recouvrir une moitié de sauce tomate, de jambon, de fromage et encore de sauce tomate..
- Recouvrir la pâte et fermer la pizza comme un chausson..
- Enfourner 20 minutes à 150 degrés et déguster..
The untopped dough half is then folded over the half sporting cheese, vegetables, and often meat, creating a dough half-moon, crimped along the rim. Calzone, a traditional Italian stuffed bread, was originally shaped into a long, narrow tube, akin to stromboli; in fact, the translation of calzone is "pant leg" These days, most calzone makers simply roll dough out like a pizza and fold it over like a turnover. A calzone is somewhat similar to a stromboli. A calzone is a baked turnover stuffed with pizza ingredients. A stromboli is usually made by rolling up dough with cheese and meat ingredients and is then baked, but it does not generally contain pizza ingredients aside from cheese and Italian meats.